Puliyogare : Puliyogare usually features a strong mix of spices along with tamarind.
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Coconut Rice : Not all mixed rice recipe is spicy, this mildly flavoured rice is a case in point.
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Sambar Rice : Sambar Satham is a quintessential part of every 'business lunch' or thali in Chennai restaurants.
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Sesame Rice : This mixed rice version derives almost all its flavour from the white sesame seeds and gingelly oil .
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Lemon Rice : This is the perfect quick fix on days when you oversleep or can't find food in your refrigerator.
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Karuvapellai Satham : Healthy, yet delicious! this is a popular mixed rice option across Tamil Nadu.
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Bagara Annam : Bagara Annam is the perfect foil for some of the region's chicken or mutton gravies.
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Brinji Rice : There's enough evidence to suggest that the Brinji rice preceded the biryani in Tamil Nadu.
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